Chitosemori Sake Brewery Daiginjo Kagamida 720ml

This sake is likely made with highly polished rice, potentially reaching 50% or more polishing, contributing to a smooth and refined taste.

Daiginjo classification indicates a focus on using high-quality rice and meticulous brewing methods, resulting in a premium sake experience.

The specific taste profile of "Kagamida" might not be readily available online, but Daiginjo sakes are typically known for their fruity and floral aromas, with subtle and elegant flavors.

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