Brothers has been making cider since 1658. This is the first documented evidence that Gabriel Showering, the brothers' uncle 14 generations back, brought his cider to the public houses of Shepton Mallet, Wells, and Glastonbury. In 1842, the first pub, The Kings Arms in Shepton Mallet, opened. It was hard work, but fortunately, the forefathers were no slackers, and so more pubs opened, such as the unusually named Black Swan, also in Shepton Mallet.
Brothers is Matthew, Jonathan, Francis, and Daniel. In 1995, they started selling their Pear Cider at the Glastonbury Festival near what was then the Jazz World Stage. Today it's called The West Holts Stage, but the Brothers Bar is still located in the same spot. Over the years, festivalgoers repeatedly asked if they could get the drink after the festival, so the four guys decided to market it in pubs and supermarkets. Now, it's available across the country and at festivals other than Glastonbury.
Raspberry & Blackberry Cider with natural raspberry and blackberry flavor. Immerse yourself in a world of incomparable aromas, where crisp apples and juicy berries dance in perfect cider harmony. A refreshing twist that will tickle your taste buds. Simply un-berrylivable good!
Suitable for vegans and vegetarians. Gluten-free.
Pickup: Free (1 Working Days)
Delivery: $6.00 (2 - 3 Working Days)
Express Delivery: $15.00 (1 Working Days)
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