Sathva Steamed Rice Puttu Flour 500g

Sathva Steamed Rice Puttu Flour is homemade puttu flour using the traditional method that involves soaking rice, grinding it, and then steaming it to perfection. Raw rice is washed and soaked to make the grain softer. The rice is then ground using the wet grinding method resulting in a slightly coarse texture, which contributes to the soft and fluffy nature of the puttu. The flour is then allowed to air dry to get rid of excess moisture and finally steamed to get the perfect puttu flour.
The softness of the puttu primarily depends on the coarseness of the rice flour and the steaming process.  Try Sathva Steamed Puttu Flour today for a delightful breakfast or as a snack

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