Alagappas Tepung Idli 500g
RM 6.50
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Description
Alagappas Tepung Idli is a premix powder used for making idlis, a type of savory rice cake popular in South India. It is made from rice and urad dal flour, and it is often fermented before being steamed. Idlis are typically served with chutney and sambar, and they can be eaten for breakfast, lunch, or dinner.
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