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Ooh Lala De Chef Julien Braised Lamb Shank With Garlic

Ooh Lala De Chef Julien Braised Lamb Shank With Garlic

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Description

To Reheat: place the plastic pouch in water bain marie at 65 for 20 minutes, or
under simmering water. Or open pouch and bake for 10 to 15 minutes at 180.
Country/place of Origin
Singapore
Storage
Keep Frozen
Ingredients
Lamb shank, brown sauce(wheat, flour, sugar, salt, matodextrin,
cornstarch[contains sulphite], permitted flavour enhancer[E621,E635], palm fat,
caramel[contains sulphite], beef fat, onion[contains sulphite], permitted
flavourings[contains sulphite, dairy], bay leaf, star anise, rosemary, patrelle.
Allergen Advise: Dairy, wheat. Manufactured on equipment that also process:
Milk, egg, fish, crustaceans, tree nuts, sulphur dioxide, peanuts, wheat,
soybean, mollusc, celery, mustard, sesame, lupin.

Delivery Options

Pickup: Free (1 - 2 Working Days)

Delivery: $10.00 (1 - 2 Working Days)

Free shipping for orders above $120

Express Delivery: $30.00 (0 - 1 Working Days)

We accept

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Ryan's Grocery 29 Binjai Park, Bukit Timah, Singapore 589831, Singapore

Ryan's Grocery

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