Gau Do Hot And Spicy Sour Shrimp 63g

Wheat flour, refined vegetable oil, modified tapioca starch (1412, 1420), iodized salt, sugar, flavor enhancer (621, 627, 631), onion (5 g/kg), mushroom extract yeast, shrimp powder (1.6 g/kg), chili, pepper, garlic, dried vegetables, acidity regulator (296, 330), foaming agent (452(i), 500(i)), stabilizer specified (466, 501(i)), emulsifier (322(i), 420(i)), synthetic flavor for food, synthetic sweetener (420(ii), 950, 951), natural color natural (160b(i), 160c), antioxidants (320, 321).

How to use  Put the noodles and seasoning packets in a bowl. Prepare about 320 ml of boiling water, and cover for 3 minutes. Open the lid, mix well and you will have a delicious bowl of noodles.

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