

Dingle's fourth small-batch release of Single Pot Still Irish Whiskey brings together this fusion of Bourbon and Oloroso casks with intense richness and a hint of spice. Tones of dark fruit and figs are followed by dark chocolate with a sprinkling of toasted chopped nuts. The chocolate gives way to the recurring spiciness of soft wood and leather notes, letting you slide into a long, unforgettable finish.
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