Banana Pancake Recipe
Gluten free, dairy free, lactose free nut free, lactose free, soy free, wheat free and vegan friendly. Green banana flour is made by drying and then grinding green bananas. The flour is high in resistant starch, a type of slow digesting dietry fibre. Use as a gluten and grain free flour substitute in cooking and baking.
Banana Pancake Recipe
Wish together in a bowl and cook with coconut oil. delicious
Net Weight: | 500 |
Servings per package: | 10 |
Serving size: | 50 |
Energy: | 708kj |
Protein: | 1.3g |
Fat(total): | >1g |
Fat(Saturated): | >1g |
Carbohydrates(total): | 37.8g |
Carbohydrates(sugar): | >1g |
Fiber: | 5.1g |
Sodium: | >5mg |
Potassium: | 725mg |
Wish together in a bowl and cook with coconut oil. delicious
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