

Ingredients: Soybean water Fish sauce Sugar Caramel Flour Permitted preservatives and flavors. Method of Preparation: 1. Put a small spoonful of oil in a pan and heat it. 2. Add shrimp and others. 3. Add 1 sachet of paste + 1/2 cup of water. 4. Saute for a while. 5. Add 120g koay teow, some bean sprouts and chives. 6. Stir until blended. 7. Break and add an egg. 8. Stir briefly and be ready to serve.
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