Samlip Udon Noodles 200g

Stir Fry - Heat 2 tablespoons of oil and stir-fry vegetables or meat of your choice. Once cooked, reduce the heat and mix in udon noodles. Stir-fry for 2 minutes and serve immediately. 
Soup - Empty the udon noodles into 350 ml of water and cook for 3 minutes.

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