Boncha honey tea with a mild aroma of kumquats, with the characteristic aroma of essential oils of the fruit peel and pure honey, is the inspiration duo of the famous kumquat tea drink on the streets of Vietnam. Compared with lemon, kumquat has a thin, slightly pungent outer skin, but a much more passionate aroma.
Tac has a sour but light taste, when combined with green tea with whole leaves and pure honey, it brings an extremely refreshing drink. This combination is both familiar and strange, suitable for all tastes. When Tet eats a lot of hot food, fried food, drinking BONCHA is very refreshing even when used directly, chilled or used with ice.
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