Cap Marathon Handmade Flour Vermicelli Mee Suah 300g

- No Preservative and Additive

- Product of Malaysia

Ingredients: Salt, Water, Flour Ramuan: Garam, Air, Tepung, Gandum

Flour Vermicelli Soup 1. Pour the topping into the soup, add in 'Marathon' Brand Handmade Flour Vermicelli and boil for half a minute, ready to serve. Fried Flour Vermicelli Fried the 'Marathon' Brand Handmade Flour Vermicelli in hot oil until the golden yellow colour, remove. Fried the topping with a small amount of soup, then add in the golden yellow fried Flour Vermicelli a small amount of cornstarch and egg. Ready to serve.

We accept