Kong Yen Vegetarian Black Vinegar 924g
Description
Black Vinegar From Taiwan
General spices such as onion, garlic, garlic, etc., are a taboo for vegetarians, so shiitake mushrooms, kelp, etc. are used instead of production. In order to allow vegetarians to enjoy the delicious taste of black vinegar, ITRI specially prepares vegan vinegar to meet the needs of vegetarian dishes.
一般辛香料諸如洋蔥、大蒜、蒜頭等，對於素食主義者來說是一項禁忌，因此以香菇、昆布等取代產製。工研烏酢為了讓素食主義者也能享受到以烏酢佐料的美味，因而特別調製素食烏酢，滿足素食佳餚之所需。
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