Teng Eng Vegetarian Tomyam Paste 2kg
Description
Ingredient: Soybean Oil, Lemongrass, Mushroom, Salt, Galangal, Water, Sugar, Chili, Fresh Lime, Kaffir Lime Leaves, Citric Acid
- LONG-LASTING
- FRESHNESS.
- NO PRESERVATIVES.
- NO COLORING
Cooking Instruction: Add 2 tablespoons of Teng Eng Vegetarian Tom Yam Paste into 2 bowls of boiling water or coconut milk. Add fresh or canned mushrooms and vegetarian food. It is recommended for steamboat (hot pot) usage.
Shelf Life: 2 years
Storage: Store in a cool dry place.
Refrigerated after opening. 100% VEGETARIAN
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Delivery: $8.00 (3 - 7 Working Days)
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