It has protein, vitamins and minerals especially calcium.
Ideal for making soya milk, soup, sprouting and use as meat substitutes. Soak overnight before use.
Important to choose non genetically modified soy bean in our diet as about 93% of soy bean in USA is GMO.
With an average protein content of over 35%, soya beans have a selection of amino acids beneficial to a healthy diet.
It has protein, vitamins and minerals especially calcium.
Product of Australia
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