
Gluten-free pasta
Penne are an indispensable part of good pasta cuisine. They harmonize perfectly as a pasta dish with a Mediterranean sauce, in pasta salads or as a traditional side dish. They harmonize perfectly as a pasta dish with a Mediterranean sauce, in pasta salads or as a traditional side dish.
Gluten-free pasta
Ingredients: corn flour, chickpea flour, emulsifier* (mono- and diglycerides of fatty acids). of plant origin, palm oil free. Color fluctuations are due to the raw materials.
Content: 500g
Store cool, dry and protected from light.
Pickup: $0.00 (2 - 1 Working Days)
Delivery: $6.00 (1 - 3 Working Days)
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