House Brand Fresh Atta Wheat Flour Fine Ground 1kg

100% natural ingredients Highly nutritious and wholesome No preservatives, artificial ingredients and additives Hygienically processed and packed Country/place of Origin United Arab Emirates Preparation Making Process for 4 Rotis: - Mix 100g flour with 75ml water to form a soft dough - Knead the dough til it is smooth - Make the dough into lemon sized balls and roll out to required thickness - Keep sprinkling dry flour while rolling to avoid sticking - Put the rolled dough on a preheated pan and bake both sides till golden brown spots appear - Roti is ready - Add oil or butter if desired and serve with curry Note: Rotis will puff if kept directly on the flame for 3 - 4 seconds or on the pan by pressing gently with a damp cloth Nutrition Info Attributes Per Serving (25g) Energy 359kJ Protein 3g Total Fat 0.5g Saturated Fat 0.1g Cholesterol 0gmg Carbohydrates 16.2g Dietary Fibre 1.8g Sodium 1mg.

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