Sri Murugan Mixed Vathal 200g

Sri Murugan Mixed Vathal 200g is a traditional South Indian delicacy made from a variety of sun-dried vegetables and spices, offering an authentic taste of homemade goodness. Prepared using carefully selected vegetables such as cluster beans, sundakkai, and manathakkali, these vathals are marinated with salt and natural seasonings before being dried under the sun to preserve their flavour and texture. When fried or roasted, they turn wonderfully crisp and aromatic, adding a burst of savoury, tangy, and slightly spicy notes to any meal. Ideal as a side dish with curd rice, sambar, or rasam, Sri Murugan Mixed Vathal brings a nostalgic touch of traditional cooking to your dining table. Packed in a 200g pouch for freshness, it is free from artificial preservatives, making it a wholesome choice for those who cherish the taste of authentic, homemade-style South Indian cuisine.

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