Weikfield Falooda Mix Rose Flavour 200g

Ingredients: Sugar, Vermicelli, Starch, Dextrose, Raisins, Basil Seeds, Nature Ldentical Flavouring Substance (Rose), Synthetic Food Colour (Ins 122)

How to Use: 

1. Take 1 litre of milk in a vessel. add 1 glass of water (200 ml ) to the Vessel containing milk and heat for 2-3 minutes, on Medium Flame.

2. Empty content of Weikfield Flooda mix Pack into the milk and boil it while Stirring Continuously for 10-15 minutes until the mixture becomes creamy

3. Remove the Vessel from the Flame and allow the mixture to cool.

4. Refrigerate to chill (Do Not Deep Freeze) and your Weikfield Falooda is ready to serve

Country Of Origin: India

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