Daesang Sunchang Gochujang Hot Pepper Paste (500g) is a rich, flavorful Korean condiment made from fermented soybeans, red chilli peppers, and rice. Known for its perfect balance of heat, sweetness, and umami, this gochujang paste is a key ingredient in Korean cuisine, ideal for making kimchi, stews, marinades, and sauces. The 500g jar offers plenty of paste to elevate your cooking with its bold and savoury flavour. Daesang Sunchang Gochujang is made with traditional methods, ensuring an authentic taste that brings the true essence of Korean cooking to your dishes.
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