Millet Bank Multi Millet Pasta (175g) is a nutritious and gluten-free pasta made from a blend of wholesome millets, offering a healthy alternative to traditional wheat-based pasta. Packed with fibre, protein, and essential nutrients, this multi-millet pasta supports a balanced diet and provides a satisfying texture that holds up well in a variety of dishes. Whether you're making pasta salads, spaghetti, or your favourite pastaa bake, Millet Bank Multi Millet Pasta is versatile and easy to cook. Ideal for health-conscious individuals and those following gluten-free or plant-based diets, this pasta brings a delicious and wholesome twist to your favourite pastaa recipes.
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