Amul Srikhand Badam Pista is a semi-soft sweetly sour product prepared from lactic fermented curd is quite popular in the north and western part of India and is normally served as a dessert. This tasty and delightful combination of cream, new curd, sugar and pasteurized milk; the taste is rich and it leaves a soft creamy touch on the palate. The Srikhand becomes more flavourful with the subtle touches of pasta and badam (variations of nuts).
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