Mummy's Daily Basmati Rice

- Everyday rice for daily consumption * - Grains do not stick or break when cooked * - Long and slender pearl white grains * - Cleaned and sorted grainsCountry/place of Origin IndiaDietaryVegetarian Preparation * PRE COOKING, Rinse the rice thoroughly. Soak the rice for 30 minutes in lukewarm water prior to cooking. * * OPEN PAN, Use 5 cups of water for 1 cup of rice. * * CLOSED PAN, Use 2 cups of water for 1 cup of rice.Storage * Store in cool dry place away from sunlight. * Once opened store in a air tight containerIngredients BASMATI RICE GRAINS