
A wholesome blend of Melinda’s signature flour, coconut, real dried & crushed raspberries and sweetened naturally with glucose and stevia (low sugar).
Just add coconut cream, butter and eggs (or substitutes). Lovely with a couple of fresh or frozen raspberries added to the batter before cooking. Makes 12 cupcakes.
INGREDIENTS:
Gluten-free self-raising flour (maize starch, tapioca starch, soy flour, rice flour, raising agents (575, 501, 500), dextrose (glucose powder from corn), coconut (6%), stevia, crushed real raspberries (0.6%) & natural raspberry flavour (0.3%).
Pickup: Free (1 - 2 Working Days)
Delivery: $10.00 (1 - 2 Working Days)
Free shipping for orders above $120
Express Delivery: $30.00 (0 - 1 Working Days)
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