Asyura Sambal Goreng Paste

A rich, spicy coconut dish. Sambal Goreng can be cooked in 2 ways, with vegetables and prawns; or as ‘sambal goring pengantin’, with meat and liver as the main ingredients. This traditional dish is a ‘must’ during festive occasions such as ‘ Hari Raya’ (Eid Al-Fitr) or wedding ceremonies.   

- Weight: 280g 

- This product has a shelf life of up to 1 year. 

- To keep frozen. 

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