Wei Chuan Fried Gluten in Soy Sauce 170g

Wei Chuan Fried Gluten in Soybeans is convenient and tasty gluten. Made from high-gluten flour, Wei Chuan Fried Gluten in Soybeans can be served by itself or included in your dish to add texture. Halal Dietary Needs Ingredients: Water, Fried Gluten (18%) (Wheat Flour, Soybean Oil), Soy Sauce (8%) (Water, Soybeans, Wheat, Salt), Sugar, Sugar. Storage Guidelines Refrigerate after opening. About the brand With sincere devotion and constant commitment, the Wei Chuan Foods Corporation enriches your life and improves your health, enhancing every moment with elegance cultivated for a tasteful and satisfying lifestyle.

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