Happy Home Indo Style Jawa Mee Paste 200g

Net Weight / 净重: 200gm

Ingredients / 成分: Grinded Chili, Vegetable Oil, Water, Chili Powder, Curry Powder, Spices, Chili Sauce, Tomato Sauce, Tapioca Starch, Flour, Potato Starch, Sweet Potato Starch. Corn Starch, Soya Sauce, Peanuts and Vegetarian Seasoning

辣椒干碎, 植物油, 食用水, 辣椒粉, 咖喱粉, 香料, 辣椒酱, 番茄酱, 木薯淀粉, 面粉, 马铃薯淀粉, 地瓜粉, 玉米淀粉, 酱油, 花生及素调味料。

Cooking Method / 建议煮法:

1、将所需的配料及面川烫至熟并放入碗中

Boil the ingredients and noodles until cooked and put them into a bowl.

2、将爪哇面酱包 粉包及600克的水倒入锅中并搅拌均匀。

Put the Jawa Mee Paste, powder pack and 600g of water into a pot and stir well.

3、搅拌均匀后煮滚, 持续搅拌至沸腾。

Stir well and heat it, stirring constantly until boiled.

4、将煮好的爪哇面汁倒入装有已熟食材的碗中, 并加入花生碎包 (依个人喜好), 即可上桌。

Pour the cooked Jawa Mee Paste into the bowl with cooked ingredients and add the peanut (according to personal preference).

Ready to serve.

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