Crispo Minyak Sapi Ghee 400g

Crispo Minyak Sapi Ghee 400g offers a cost-effective way to experience some of the benefits of ghee for cooking.

Key Features:

Blended Oil: This product is not pure ghee, but rather a blend of cow fat (Minyak Sapi) and vegetable oil.

Economical Choice: The 400g size and the use of vegetable oil make it a more affordable option compared to pure ghee like Aboorvass.

Ghee-like Properties: Despite not being pure ghee, it can still be used for similar purposes in cooking:

Suitable for High-Heat Cooking: Crispo Minyak Sapi Ghee likely has a higher smoke point than butter, making it a good option for frying, sauteing, and stir-frying.

Adds Flavor: It can add a subtle buttery taste to your dishes.

Spreading: While the flavor may be milder than pure ghee, it can still be used for spreading on toast or roti.

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