Alagappas Tepung Puttu 500g is a ready-made flour mix for making putty, a popular South Indian dish made with steamed rice flour and coconut. The flour mix is made with a blend of long-grain rice flour and desiccated coconut, and it is flavored with a blend of spices, including cardamom, nutmeg, and cinnamon.
To make putty with Alagappas Tepung Puttu 500g, simply mix the flour with water to form a dough. Then, roll the dough into small balls and steam them in a Puttu steamer. The putty will have a soft, chewy texture and a rich, nutty flavor.
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