Matahari All Purpose Vegetable Seasoning 150g

Adds rich taste to dishes, soup, hot-pots, noodles. Extracted from fresh mushrooms, seaweed, vegetable, etc. Produced by freeze dehydration of the raw materials thus keeping its fresh and rich taste.

Ingredients: Carrot, cucumber, tomato, corn, green pepper, broccoli, celery, pea seedlings, sea salt, spirulina powder, rice powder, white pepper and brown sugar. No preservatives, no artificial colouring, no flavouring and transfat free.

Cooking Method: Add 20g (5 teaspoons) in 1000ml water for delicious soup base; half teaspoon can cook one dish of vegetables.

Storage: Keep in cool and dry place.

Suitable for vegetarians.

Product of Taiwan

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