Tri Hai - Mam Ruoc Xao Sa Ot 201g

Product information

Mắm ruốc fish sauce is one of the traditional fish sauces of Central Vietnam, served with boiled meat, salad or fruit. Tri Hai Tofu Sauteed Lemongrass Chili Sauce 201g is a special product from the Vung Tau specialty Tri Hai brand, bringing delicious taste and attractive spicy taste.

• Weight 201g
• Ingredients 78% fresh shrimp paste, 20% ground salt, 2% additional seasoning
• Use to eat with rice, vermicelli dishes or dip with raw vegetables, fruits
• Storage Store in a cool, dry place, away from direct sunlight
• Brand Tri Hai (Vietnam)
• Place of production in Vietnam

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