Organic Yugeta Soy Sauce Dashi Soup 300ml

Kaeshi is made with only organic soy sauce and organic fermented rice seasoning, and the soup stock is made with carefully selected domestic ingredients.
The soup stock is made in-house using thickly shaved bonito flakes, Rishiri kelp, and domestic shiitake mushrooms.
Because it is boiled with a lot of dried bonito flakes, it is a fragrant and flavorful soup.
The sweetness is only the sweetness of mirin without using sugar, giving it a refreshing and elegant taste.

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