Maruha Nichiro Gelice 90g

Maruhonitilo Granular Gelatin that it melts easily by shaking it in hot water and stirring it. Made from collagen derived from "pig". Each bag contains 0.2 oz (5 g) (8.5 fl oz (250 ml) for standard use) and an affordable size that can be used for a great value. In addition to desserts such as jelly, it can also be used for a variety of dishes or dissolving it into drinks. It comes with a bookmark with detailed instructions on how to use it. Condiments, confectionery ingredients, desserts, gelatin powder.

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