Kewpie Mayonnaise 200g

Since its launch in 1925, it has been the most popular Mayonnaise in Japan. The richness and flavour of Kiyupie Mayonnaise are made with egg yolks to enhance the taste of your food.

Oil: Uses vegetable oil perfect for mayonnaise

We use carefully selected ingredients and purified vegetable oils based on our unique quality standards. Emulsifying food oils into fine particles, so you can enjoy a mellow and flavorful taste.

Eggs: Uses only good freshness yolks

Fresh "egg yolk" cracked under strict freshness control creates a rich taste

Vinegar: Uses unique brewed mayonnaise vinegar.

Made with a flavorful vinegar that is uniquely brewed from apple juice and malt.

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