This noodle is typical of udon, with just the right amount of elasticity and a smooth texture that goes down your throat.
A soy sauce-based Japanese soup made with Hokkaido kelp stock and flavored with bonito and shiitake mushroom stock.
Finished with well-seasoned fried tofu, flavorful fried egg, flavorful seaweed, a well-colored egg, and green onions.
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Xpress Delivery: $15.00 (1 Working Days)
Same day Delivery: $25.00 (0 Working Days)
Free shipping for orders above $250
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