
It has a very deep and fresh flavor fermented in low temp via the know-how of jongga
It is the most representative Kimchi of Korea made with whole cabbages.
It uses seasonings of the central part of Korea and it provides crunchiness.It also used the top quality seasonal cabbages
(Jan~Apr: Easterly Wind, May~Jul: Spring Yellow, Aug~Sep: Highland, Oct~Dec: Fall Yellow Cabbage)
Pickup: (2 - 1 Working Days)
Delivery: $6.00 (1 - 2 Working Days)
Frozen Delivery: $12.00 (0 - 1 Working Days)
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