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Description
Not all Matcha teas are the same. Natures Superfoods has sourced for the best-tasting and highest-quality Organic UJI Matcha Powder from Kyoto, Japan. Our certified organic Uji Matcha tea comes from the beautiful mountains of the Wazuka tea growing region (Kyoto, Japan) which are held to strict safety and quality standards. The tea bushes for Matcha are grown in shade (sheltered from direct sunlight), thus leaving the leaves with a brighter shade of green and higher amounts of chlorophyll and L-theanine amino acid. L-theanine amino acid is known to reduce anxiety and stress, and when combined with the caffeine content in matcha, induces a calmer, yet more alert, state of mind.
Certified organic matcha powders often don't have the vibrant green colour that a high grade non-organic matcha can have, and are often slightly duller in colour. This is due to the fertilizers used while the tea leaves are shade grown. Shade-grown matcha doesn't get its energy from the sun; hence, it is given extra fertilizers to enhance the levels of chlorophyll, and gives matcha its beautiful jade green colour. When the matcha is grown organically, it is given organic fertilizers which lack the instant energizing effect of chemical non-organic fertilizers, and this slows down the rate at which the organic matcha plant gets its nutrients. Consequently, this leads to a slight change of flavor and color of the finished matcha product. If you choose organic and clean, the slightly altered color and flavor would be a small price to pay for the purity of organic matcha powder, without chemical fertilizers or pesticides. Chemical pesticides not only harm the environment, they carry health risks too according to research. Country/place of Origin Japan Dietary Gluten-Free Lactose-Free Organic Trans-Fat Free Vegetarian Preparation Not all Matcha teas are the same. Natures Superfoods has sourced for the best-tasting and highest-quality Organic UJI Matcha Powder from Kyoto, Japan. Our certified organic Uji Matcha tea comes from the beautiful mountains of the Wazuka tea growing region (Kyoto, Japan) which are held to strict safety and quality standards.
The tea bushes for Matcha are grown in shade (sheltered from direct sunlight), thus leaving the leaves with a brighter shade of green and higher amounts of chlorophyll and L-theanine amino acid. L-theanine amino acid is known to reduce anxiety and stress, and when combined with the caffeine content in matcha, induces a calmer, yet more alert, state of mind. Storage Store product in cool, dry place. Place in air tight container. Ingredients 100% Organic Matcha Green Tea Powder Nutrition Info Attributes Per Serving () Dietary Fiber 0 g Carbohydrate 2 g