Tapioca rice noodles originate in Vietnam.
Ingredients: rice flour 89,2 %, tapioca starch 10,3 %, salt.
Direction: Cook the noodles in boiling water for 3-5 minutes. Drain water and rinse with cold water.
Pickup: (2 - 1 Working Days)
Delivery: $5.00 (1 - 2 Working Days)
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