Made from fresh shrimp! Easy preparation. Ingredients: Tapioca starch, fresh shrimp and spices. How to fry: Fry the cake at 170 - 190 ° C, put the shrimp cracker in, take out when the shrimp cracker is evenly cooked. Note: Break a small piece to test the temperature.
Pickup: (2 - 1 Working Days)
Delivery: $5.00 (1 - 2 Working Days)
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