Francoise Chauvenet Bourgogne Pinot Noir Marguerite de Bourgogne 2017 750ml

NOTE: Vintage might vary. Please contact store owner to confirm.

All grapes pass over a sorting table and are crushed and destemmed before being aged in stainless steel tanks. Then cold pre-fermentation maceration for 3 days. Alcoholic fermentation for 12 days with 2 pump-overs and 2 punching downs per day. The wine is then aged for 10-12 months.

Colour: Clear and bright cherry red.

Nose: A dominant fruitiness (blackcurrant, cherry), black berries with a slight spicy note that then develops into cooked prunes, peppery notes and animal, underbrush, moss and mushroom notes.

Palate: Smooth and round on the palate with melted tannins. A beautiful length with a lot of finesse.

Serve at 12 to 14°C for young wines, 14 to 16°C for older wines.

This wine will be perfect with red meat, grilled or roasted, a platter of cold cuts, vegetable salads, meat or poultry pies or boiled beef and vegetables (pot-au-feu). Its natural elegance also makes it perfect for veal, cold tabbouleh or hard cheeses like Gouda.

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