
ZIWI Peak Wet Otago Valley Recipe for Cats
New zealand provenance series | 5 meats & fish
Featuring 5 meats and fish from new zealand's otago valley, this recipe combines free-range and grass-fed beef, venison, and lamb, along with wild-caught hoki and southern blue whiting from new zealand's sub-antarctic waters. From ancient mountains to alpine valleys, this diverse region is the inspiration behind ziwi peak's otago valley provenance recipe. Serve as a topper or complete meal. Your cat is sure to enjoy each and every bite.
Benefits
Peak nutrition for all life stages
Featuring 5 meats and fish from new zealand's otago valley, including free-range beef, venison, and lamb, and a blend of wild-caught blue whiting and hoki.
Meat, broth, seafood & organs
A blend of 97% meat, seafood, organs and bone to match the cat's biological needs for a rich diet in meat.
Peakprey recipes
Authentic (and unmatched!) inclusions, variety and ratios of meat, seafood, organ and bone.
Ethical & sustainable ingredients
Free-range and grass fed meats, local poultry and sustainably caught seafood.
Z-boost superfoods
A nutritional boost of 10% superfood blend of cold-washed green tripe, nz green mussels, & organic kelp.
No grain potato or legumes
Featuring lamb plasma or fresh and dried eggs as a natural binder.
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