Nongshim Korean Instant Noodles Army Stew

Country/place of Origin
China
Storage
Store at room temperature
Ingredients
Noodle: Wheat Flour, (Cereal containing gluten ) Vegetable Oil, Potato
Starch, Modified Potato Starch, Salt, Vegetable Flavor Sauce, (Malt Syrup,
Onion, Garlic ) Acidity Regulator (E501, E500 ), Colour (E101(i)), Green Tea
Extract.
Soup Base: Salt, Maltodextrin, Sugar, Flavour Enhancer, (E621, E635),
Spices, Yeast Extract, Hydrolyzed Vegetable Protein, (Soya Bean Product), Soy
Sauce, Chilli Powder, Flavour, Starch, Beef Bone Extract, Fish Flesh (Fish
Product), Chinese Cabbage, Colour (E150a), Anticaking Agent (E551),
Thickener, (E414, E412), Vegetable Oil, Acid Regulator, (E296, E330, E363),
Glucose, Phospholipid, Anhydrous Milk Fat, (Milk Product), Beef Extract, High
Fructose Corn Syrup, Stabilizer(E459), Sweetener (E967), Mushroom.
Flakes: Textured Soy Protein (Textured Soy protein, Egg Powder, Chicken
Extract, Flavour Enhancer (E621, E635), Spices, Salt, Sugar, Colour (E150a,
E120), Flavour, Vitamin E (Soy Bean Product), Dehydrated Green Onion,
Dehyrated Kimchi.
Contains: Milk and Egg.

Nutrition Info
Attributes
Per Serving (118g)
Energy
494kcal

Protein
9.3g

Total Fat
15.1g

Saturated Fat
7.9g

Trans Fat
0g

Carbohydrate
80.1g

Sugars
3.4g

Sodium
21.3mg