Mapo Hock Chiew Mee Suah Cap Marathon Fuzhou Noodles 500g

This noodle is made with excellent craftsmanship. After 9 hours of kneading the dough and some complicated process, the noodles are thick and chewy. The Hock Chiew Mee Suah is easy to digest and absorb by our body. It is worth mentioning that the noodles are slightly thicker and not easy to break into half or over-cooked. One important thing is the Mee Suah does not add any preservatives, it is healthy and delicious This noodle is made with exquisite craftsmanship. After 9 hours of kneading and some complicated processes, the noodles are thick and chewy.

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