

Parliament Milk Rusk is a classic, twice-baked bread delight infused with the rich flavour of milk. Crafted from premium quality ingredients and baked to perfection, each rusk delivers a light, crispy texture that's perfectly sweetened and comforting. Ideal for breakfast, tea-time, or an anytime snack
Smooth, creamy milk undertone: Made with real milk solids and butter for a subtly sweet, rich taste.
Buttery crunch: Dry-baked until crispy—encourages dunking into tea, coffee, or warm milk.
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