
Chettinad chicken Biriyani is a non-vegetarian rice dish that has taken over the food world. This delicacy from the Malabar region of Kerala is very popular, especially amongst Biriyani lovers.
Aachi Chettinad chicken masala is used in preparing Spicy, hot rice pulao layered with lamb or chicken and potatoes. Aachi biriyani masala can also be used to prepare other various Indian or continental rice-based cuisine.
Biryani Masala contains Green Chilli Powder, Ginger, Garlic, Cinnamon, Clove, Bay Leaf, Cardamon, Star Anise and Salt.
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