MasFood Meat Bone Tea Soup Spices 35g

Experience the comforting warmth of traditional herbal broth with MasFood Meat Bone Tea Soup Spices (35g) — a carefully curated blend inspired by the authentic Malaysian and Singaporean “Bak Kut Teh”. Made from a time-honored recipe, this spice mix combines premium herbs and aromatic spices such as dang gui, star anise, cinnamon, and cloves, delivering a rich, earthy, and slightly peppery broth that soothes the senses and nourishes the body.

MasFood’s Meat Bone Tea Soup Spices are conveniently packed for home use, allowing you to recreate this beloved herbal pork rib soup effortlessly. Simply simmer the spice sachet with meat (commonly pork ribs or chicken), garlic, and water, and let the flavours slowly infuse into a deeply aromatic soup. The result is a flavorful, hearty, and revitalising broth that pairs beautifully with rice or youtiao (fried dough sticks).

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