Produced by MasFood (Malaysia), this 120 g pouch is a convenience-focused cooking paste combining bold salted egg yolk flavour with spicy chilli. It’s a quick way to enjoy creamy, savoury sauces inspired by Malaysian Nanyang-style cooking. Halal-certified and tailored for both home and professional use.
Rich and creamy salted egg yolk base delivers a buttery umami punch.
Spicy chilli heat adds a bold and savoury kick.
Forms a silky sauce that clings well to proteins or vegetables. Perfect for stir-fries, seafood, chicken, tofu, and veggie dishes.
Pickup: Free (2 - 1 Working Days)
Delivery: $5.00 (1 - 3 Working Days)
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