Crafted in Malacca, Malaysia, this ready-to-use sauce captures the essence of Nyonya (Peranakan) home-style cooking—perfectly balanced, aromatic, and savoury-sweet. Designed especially for vegetable curries, it pairs beautifully with coconut milk and fresh vegetables for a true Southeast Asian culinary experience.
Fragrant and tangy with rich aromatic spices, including lemongrass, galangal, turmeric, tamarind, onion, chilli, and garlic.
Simply stir-fry the sauce until fragrant, then simmer with water, coconut milk, and around 600 g of mixed vegetables like cabbage, eggplant, okra, long beans, red peppers, potato, and tofu puffs.
Creates a savoury, tangy vegetable curry with a subtle heat and creamy coconut character.
Pickup: Free (2 - 1 Working Days)
Delivery: $5.00 (1 - 3 Working Days)
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