Sambal Ikan Bilis is a home-cooked specialty originating from Malaysia, where sambal (a chilli paste blended with spices, shallots, candlenuts and often belachan/fermented shrimp paste) is a staple.
Made from first-grade anchovies, Woh Hup Sambal Chilli Paste enhances dishes with its rich, flavourful aroma and taste. Best served as a dip, spread or with plain white or coconut-infused rice (Nasi Lemak).
Ingredients:Onion, Water, Anchovies (14.1%), Soybean Oil, Chilli (7.1%), Sugar, Tamarind, Garlic, Flavour Enhancer (E621), Salt, Candle Nut, Shrimp Paste (Shrimp, Salt, Water), Thickener (E1422), Acidity Regulator (E270, E330), Preservative (E211).
Pickup: Free (2 - 1 Working Days)
Delivery: $5.00 (1 - 3 Working Days)
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