$This natural Indonesian Coconut Palm Sugar resembles brown sugar and has a rich, rounded caramel-like sweetness. It is a healthy and sustainable alternative to cane sugar. Sustainable The Food and Agriculture Organisation of the UN has named Coconut Palm Sugar the single most sustainable sweetener in the world! This Coconut Palm Sugar is harvested three times a year by tapping the coconut palm flower in the tree top and collecting its delicious nectar. After collection, the nectar is boiled, and then granulated. No coconut palms are being cut down in this process, making it a sustainable alternative to cane sugar. Healthy and Nutritious Coconut Palm Sugar is a healthier choice than white or brown cane sugar. It has a low Glycemic Index of 35 compared to 70 of brown cane sugar.
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Delivery: $7.00 (3 - 5 Working Days)
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